At Chestnut Growers, Inc., our fresh in-shell chestnuts are cleaned, sorted and refrigerated immediately after harvest to lock in moisture, flavor, and natural sweetness. Unlike imported chestnuts that often sit for weeks in warm, unrefrigerated conditions, ours are never left to dry out under the trees or stacked in crates outdoors.

Our growers take pride in delivering the highest-quality chestnuts possible. Each batch is handled with care, ensuring that every nut reaches you just as fresh as the day it was harvested.

Thanks to our ideal Great Lakes growing conditions, Michigan chestnuts develop a rich, sweet flavor that sets them apart. From orchard to table, we work hard to maintain the shortest possible time from harvest to delivery, so you can taste the difference freshness makes.